Marinated Mushrooms
Ingredients
- 1 lb mixed mushrooms
- 1/4 cup white wine vinegar
- 1/4 cup olive oil
- 1/4 cup red onion , minced
- 1/4 cup garlic , minced
- 2 tsp brown sugar
- 1/4 tsp red pepper flakes
- 1/2 tsp oregano
- 1/2 tsp black peppercorn , ground
- 1 ea bay leaf
- salt & pepper , to taste
Instructions
- Roughly chop mixed mushrooms. Boil for 4 minutes in salted water and drain well.
- Add all other ingredients together, mix and refrigerate for up-to 8 hours before serving. This is not a canning recipe, and should be used within two weeks and kept in the refrigerator.